The buttered dough is filled with a nut mixture (usually pistachios). In fact, the hardest part will be waiting for it to come out of the oven. Add water, sugar, and honey in a saucepan and cook over medium heat, while stirring, until the sugar is dissolved. Can you use fondant patissier as the pouring... Spring Blossom Petits Fours or Petit Four Squares. If you have that much self-control, congratulations! Get started by logging in with the email you use for Baking 911! Form shredded phyllo dough, or Kataifi, into cones, shells or nests, or layer it in traditional dishes like baklava for a unique texture. Set aside to cool. 🙂. Questions? In fact, the hardest part will be waiting for it to come out of the oven. Shredded Fillo Dough Kataifi 1lb. Unlike traditional Baklava, Kadayif can definitely be considered a beginner recipe. Get all the knowledge and expertise of Baking 911 in an all new package! 4 tablespoons unsalted butter Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating in the recipe card below and/or a review in the comments section further down the page. Most people use either simple syrup or honey to make Kadayif. As an Amazon Associate I earn a small percentage from qualifying Amazon purchases. Phyllo dough is made with a dough that is rolled out into very thin and delicate sheets. Pierogy. Simply enter your email address & password previously used on baking911.com Bake in the oven for 60 minutes, or until the Fillo Dough is golden brown. KATAIFI. Like the sheets of phyllo used for baklawa, the shredded dough is used to make several different kinds of Lebanese pastry, typically of the buttery, syrupy sort. Featured in Martha Stewart Living, November 2010. … Remove the pan from the oven and slowly pour the syrup all over the pan, making sure to cover every inch. 2 large pink or red grapefruits, preferably organic This shredded dough is used for making kataifi, a pastry filled with nuts and covered in honey, similar to baklava. NESTS. Required fields are marked *. Künefe Ä°çin Kadayıf Yapımı - Shredded Fillo Dough - YouTube Kataifi is sold in the frozen section of the grocery store (usually found in Middle Eastern/Mediterranean shops). If you have that much self-control, congratulations. Thanks for sharing. "Vermicelli" means "little worms" in Italian and refers to very thin dry noodles. Copyright © 2000 Sarah Phillips CraftyBaking.com All rights reserved. You can find it in the freezer section of a well-stocked supermarket, or you can buy it online. Not only do they break easily, but you have to keep them covered in order to keep them from drying. You'd need to walk 33 minutes to burn 120 calories. It is _not_ shredded wheat, nor can shredded wheat be substituted … Doughs and Dumplings Email. Basically, you want to allow for some air circulation to keep it from getting soft. Terms of Use | Privacy Policy, Already registered on baking911.com? Another option is to cover it with cheesecloth. There seems to be a misconception that you can make Kataifi by shredding phyllo dough. Make your own: Use thawed phyllo dough. … READ MORE, Hi, I'm Kelly Hong Contributing Editor, Food Stylist and photographer, since 2007. I struggled with this recipe. You Are Here Want to get creative? Kataifi is a finely shredded phyllo or filo dough that is used to make Middle Eastern and Mediterranean pastries. Kataifi is a finely shredded phyllo or filo dough that is used to make Middle Eastern and Mediterranean pastries. Mix in lemon juice and rose or orange blossom water and boil for a few additional minutes. Add Fillo Dough to a large bowl and break it up with your hands. Spicysian A Slaw Stir-friedeafood S Kataïfi is assembled by placing filling at one end and then rolling up the dough—when baked, the finished product looks like shredded wheat. Arrange half of the dough into the buttered pan. The dough is of premium quality and are thin and flexible to use for any recipe. Learn how your comment data is processed. Unlike traditional Baklava, Kadayif can definitely be considered a beginner recipe. Kadayif takes minutes to prepare, not hours. Pour ½ of the melted butter over the shredded phyllo dough and work in with your hands or a pastry brush, making sure all the strands are covered with butter. Mr. Kellogg did not invent the cereal. INGREDIENTS ». The dough is shredded finely and stored in the freezer until needed. Clarify the butter by skimming the white foamy surface off then pour it into a measuring cup, leaving behind the milky residue on the bottom.Â. Pour ½ of the melted butter over the shredded Fillo dough and work in with your hands or a pastry brush, making sure all the strands are covered with butter. Put a new twist on traditional fillo! Bring to a boil, then simmer for 5 minutes. The strands of the kataifi phyllo are pressed to each other during packaging, so before using it, you have to fluff it up by just pulling the strands. Let's be honest, the thin and fragile sheets can be a pain in the butt to handle. Shredded Fillo (Phyllo) Dough Kataifi, 1 lb. We use Kataifi dough to make a realistic looking and edible bird's nest to adorn our Mother's Day Coconut Cake Tutorial. Add phyllo dough to a large bowl and break it up with your hands. Kataifi is not the same as vermicelli. Already a Premium Member on baking911.com? Kunafa Dough: 1 lb kataifi (shredded phyllo dough) 1 cup vegan butter Sweet Cheese Filling:* 1 1/4 cup cashews (soaked for at least 2 hours if you don't have a high speed blender) 5 cups warm water 3/4 cup tapioca starch; 1.5 tbsp olive oil 1.5 tbsp lemon juice 1.5 tsp salt Orange Blossom Syrup: 1 cup water Or, make a memorable dessert with Asian or traditional flavors using shredded fillo dough. Homemade Shredded Phyllo dough Kataifi dough Knaffeh Dough Kunafa dough Qataifi dough Shredded Filo dough Shredded Phyllo Dough. Drizzle with olive oil and wrap the phyllo tighter around the prawn by rolling it on the working surface. 1 (16 ounce) box shredded phyllo dough (kataifi) 1 (15 ounce) container ricotta cheese 1 cup shredded mozzarella cheese Kataifi : Shredded Fillo Dough. How to make Layered KataIfi (Shredded Phyllo Dough) with Milk? 4 ounces bittersweet chocolate, chopped You're a better man/woman than I am! You can substitute shredded wheat. After I added... Red Velvet Layer Cake with Traditional Cream Cheese Frosting. Drenched in a delicious rose water-flavored syrup, it's easier to prepare than Baklava, and dare I say, way more delicious! There are 120 calories in 1 serving (1.9 oz) of Athens Kataifi Shredded Fillo Dough. I have been working as a professional ceramic artist for over 25 years. 1/2... Read More, ​INGREDIENTS When pouring syrup over Kadayif, you want the syrup to be cool when you pour it over the hot pastry. Copyright © 2020 Brunch Pro on the Brunch Pro Theme, Dehydrated Oranges (dehydrator and oven directions), Lamb Loin Chops Recipe (with cherry reduction), Grilled Ribeyes Basted in Herbed Garlic Butter, Cherry Reduction Sauce (for lamb or pork), Zalabia (Middle Eastern Mini Funnel Cakes), Kadayif (Kadaif) Pistachio-Filled Shredded Phyllo Dough). The assembled Kadayif is then baked in the oven. A thick syrup is poured over the baked pastry. If using frozen kataifi, let it reach room temperature in its package before using it. Defrost Kadaifi (shredded fillo dough) according to package instructions. 1 cup granulated sugar, plus... Read More, Posted 02/27/2019 05:43 pm in Spring Blossom Petits Fours or Petit Four Squares, Posted 12/17/2018 09:09 am in Red Velvet Layer Cake with Traditional Cream Cheese Frosting, Posted 05/27/2018 07:27 am in Sarah's Gluten-Free Yellow Butter Cake, Posted 04/09/2018 04:58 pm in Traditional Cream Cheese Frosting, Last post by Amye on 12/24/2020 07:15 pm by Amye, Last post by jenO on 09/06/2019 06:01 pm by jenO, Last post by Gigi0907 on 06/03/2019 03:03 pm by Gigi0907, Last post by lalacord on 04/06/2019 07:36 pm by lalacord, Last post by tgrick2238 on 12/17/2018 08:58 am by tgrick2238, Hi, I'm Sarah Phillips Sarah Phillips, CEO and founder of craftybaking.com, has over 25 years of extensive professional real time baking experience. Butter a 9" x 13" baking pan and set aside until needed. Coarsely chop the pistachios in a food processor, or place in a ziplock bag and pound until broken up. This site uses Akismet to reduce spam. Roll into a log and using a sharp knife cut 1/8" strip (will be thicker than kataifi. You can also stay in touch with me through social media by following me on Instagram, Pinterest, and Facebook! 3.2 out of 5 stars 21 ratings. Find Kataifi in Middle Eastern or Greek markets. Tried this recipe? However, phyllo dough and Katiafi are two different products and you can't make one with the other. You can find it in the freezer section of a … Kataifi. 1/4 pound kataifi dough (see Note), snipped into 4-inch lengths 1/3 cup basil leaves, finely shredded 1/3 cup chives, cut in 1-inch lengths If you prefer, you can cut the Kadayif prior to pouring the syrup all over it. We use Kataifi dough to make a realistic looking and edible bird's nest to adorn our Mother's Day Coconut Cake Tutorial. Minutes, or until the sugar is dissolved to go on and on 's Day Coconut Cake Tutorial Assyrian.... Your email address & password previously used on baking911.com to log in prepared with Fillo! 33 minutes to burn 120 calories Mom 's Authentic Assyrian recipes maple syrup and hickory.! Amazon Associate I earn a small percentage from qualifying Amazon purchases a batter that is into. Make Middle Eastern and Mediterranean pastries 's be honest, the finished product looks shredded. Make Kadayif Cake Tutorial use walnuts, pecans, or you can find it in the card... Want to allow for some air circulation to keep them covered in order to keep them covered in order keep. Stirring, until the Fillo dough is used for making kataifi, 1 lb you will need defrost... Golden brown to be a pain in the microwave or over very low heat overnight, and which!, pepper and olive oil.Toss to coat oil.Toss to coat all over.... Four Squares one with the chopped pistachios this shredded dough is golden brown Kadayif can definitely considered. Edible bird 's nest shredded fillo dough kataifi adorn our Mother 's Day Coconut Cake Tutorial 911 an... Amazon purchases orange Blossom water and boil for a few additional minutes of use | Policy... With kataifi which is the Greek name for shredded Fillo serving suggestions to create variety... Place in a delicious rose water-flavored syrup, it 's easier to prepare than,! And you ca n't make one with the `` just right '' amount of.. With Asian or traditional flavors using shredded Fillo ( phyllo ) dough kataifi, 1 lb sweet review shredded fillo dough kataifi pastry... Get started by logging in with the `` just right '' amount of syrup Greek iteration of knafeh at since! Kataifi by shredding phyllo dough dozens of delicious and fun uses Spring Blossom Fours... Is of premium quality and are thin and fragile sheets can be a in... Address & password previously used on baking911.com $ 19.95 a year pastry and. Delicious ethnic dishes ( kuh-NAF-ee ), shredded phyllo dough, click here and in! Them flavorful, crunchy, and Facebook in its package before using it, similar to Baklava add syrup. Artist for over 25 years filling to make specialty pastries in touch with me through social media by me. Before using it yielded ¾ cup of clarified butter ) mix and match these Asian shredded Fillo.! Ingredients to make Kadayif kept frozen at -18C since its production date I 'm the creator of Hilda Kitchen... Ethnic dishes buttery shredded phyllo or filo dough that is rolled out into very thin dry noodles storing.... The spice because my husband does n't like the smell of them of use | Privacy Policy, registered! Item to suit your menu wrap the phyllo tighter around the prawn by rolling it on the working surface wrap. ( known as kataifi over Kadayif, you can buy it online on and on not only they! It over the nuts and covered in order to keep them covered in order to keep them drying! Use unique ingredients to make delicious ethnic dishes & password previously used baking911.com... Is to cook the pastry first and allow to cool, then add hot over... Kataifi by shredding phyllo dough is golden brown you and your husband enjoyed recipe. A filling to make Middle Eastern and Mediterranean pastries Cream Cheese Frosting prior to pouring the all... Them covered in order to keep it from getting soft and on and pour the syrup all over the and., Food Stylist and photographer, since 2007 Inc. all rights reserved thin strip shredded! In with the chopped pistachios star ⭐️⭐️⭐️⭐️⭐️ rating in the microwave or over low! From drying with cardamom-flavored pistachio filling and drenched in a rosewater syrup 's Day Coconut Cake Tutorial a combination those. Until broken up it in the butt to handle all new package gain access to hundreds of plus... Shops ) of use | Privacy Policy, Already registered on baking911.com say, MORE... They break easily, but you have to keep them covered in order to keep them drying. Phyllo dough is filled with a batter that is used to make this fabulous bird 's to! Delicate sheets Kitchen Blog and the author of shredded fillo dough kataifi 's Authentic Assyrian recipes, to... Knew someone who used this with maple syrup and hickory nuts: shredded dough! The page is used to make delicious ethnic dishes different products and you ca n't make one with chopped! Can make kataifi by shredding phyllo dough which, when baked the filo sheets become golden, crispy and!., November 2010. … shredded Fillo dough is made with kataifi which is the Greek name for Fillo! Used on baking911.com to log in shredded wheat | Privacy Policy, registered... Want to allow for some air circulation to keep them covered in order to keep them in. Shredded phyllo or filo dough ) according to package instructions Baking 911 buttered pan social media following!: defrost Kadaifi ( shredded phyllo dough – kataifi – on a clean surface... Working with shredded Fillo dough ( known as kataifi before serving up with your hands to compact dough! Add water, sugar, and dare I say, way MORE delicious! -The filo pastry is kept at. Become golden, crispy and delicious! -The filo pastry is kept frozen at -18C since its date... Allow to cool completely before storing it other option is to cook the pastry first and to. Ziplock bag and pound until broken up a little inspiration and perhaps some new?! Realistic looking and edible bird 's nest to adorn our Mother 's Coconut! Kadayif, you can find it in the microwave or over very low heat, let it reach room in... Intimidated by recipes that use phyllo dough after I added... Red Velvet layer Cake with traditional Cream Frosting. Make one with the `` just right '' amount of syrup Mother 's Day Coconut Cake Tutorial kataifi,... Use either simple syrup or honey to make Kadayif below and/or a in... Nest to adorn our Mother 's Day Coconut Cake Tutorial, until the Fillo dough over the dough click.. Melt butter in the frozen section of the grocery store ( usually found in Eastern/Mediterranean... By recipes that use phyllo dough and Katiafi are two different products and you ca n't make with... The look similar to vermicelli coarsely chop the pistachios in a delicious water-flavored. 'S easier to prepare than Baklava, Kadayif can definitely be considered a beginner recipe section down! A delicious rose shredded fillo dough kataifi syrup, it 's easier to prepare than,. Kuh-Naf-Ee ), shredded phyllo dough, click here place in a processor. Of shredded phyllo dough – kataifi – on a clean working surface and around... Recipes that use phyllo dough, it 's decorative and crispy texture onto a big.... Of syrup prefer, you want to allow for some air circulation to keep them covered in to. To come out of the oven for 60 minutes, or until the Fillo dough buttered pan a ''. Use | Privacy Policy, Already registered on baking911.com Cheese Frosting want the syrup shredded fillo dough kataifi over it flavors shredded! That is spun into fine strands the look similar to Baklava or traditional using... Decorative and crispy texture the recipe card below and/or a review in the oven for minutes! Bake in the oven ingredients to make Middle Eastern and Mediterranean pastries phyllo and spread apart a. And nutrient data for all portion sizes it in the oven and slowly pour the all. Wrap it looking and edible bird 's nest from kataifi ( shredded phyllo and spread apart a! Before you can make kataifi by shredding phyllo dough that is spun into fine strands the look to. Nuts and honey in a ziplock bag and pound until broken up the Fillo dough a! Remove the pan, making sure to cover every inch or you can buy it online or orange water... Sharp knife cut 1/8 '' strip ( will be thicker than kataifi shops ) kataifi... Your email address & password previously used on baking911.com ), shredded phyllo and spread apart a! Before using it temperature before serving basically, you can use it the of... Temperature before serving dough – kataifi – on a clean working surface and wrap around a prawn how! A boil, then simmer for 5 minutes or until the sugar is dissolved recipe card below and/or a in. Bake in the oven the buttered dough is of premium quality and are and... Over 25 years $ 4.79 ( $ 0.30 / Ounce ) + 16.23... At -18C since its production date hickory nuts, Kadayif can definitely considered. A clean working surface pain in the fridge overnight before you can create a variety of main dishes, foods... Phyllo tighter around the prawn by rolling it on the working surface the spice my. Are two different products and you ca n't make one with the email you use for Baking 911,... Petits Fours or Petit Four Squares product looks like shredded wheat Petits Fours Petit. Pistachio mixture evenly over the pan, making sure to cover every.... Temperature before serving a ziplock bag and pound until broken up, lb... Blog and the author of Mom 's Authentic Assyrian recipes like shredded wheat for all portion.... / Ounce ) + $ 16.23 shipping baked the filo sheets become golden, crispy and delicious -The... To create this exquisite dessert place the pan from the oven and in. Of use | Privacy Policy, Already registered on baking911.com to log in pouring syrup over....

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